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Warm bread, anyone want a slice?


Warm bread, anyone want a slice?

Just out of the bread maker a seed and grain loaf.



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It must be the turn in the weather...I've been using my breadmaker for the last couple of weeks but so far have only made white and 50% wholemeal (prefer that to the white).
Looks delicious....I used to make a granary loaf similar to yours.

I'm going to try a new recipe too...its for stollen...bought all the ingredients last week and will make it a bit nearer to Christmas.

16 Nov, 2010

 

Mouth-watering....

16 Nov, 2010

 

Yum yum...Hot, with thick butter on top.....

16 Nov, 2010

 

Yes please plenty of butter on mine aswell ....

16 Nov, 2010

 

Thought you all might say that.......just coming up.
Whiston let me know how you get on with the stollen we love it, usually buy 2 for Christmas and eat them before so end up by buying 2 more......

16 Nov, 2010

 

I will let you know, DD. Our married daughter loves stollen so that was why I thought I'd give it a try. Maybe I'll have to get busy and make it sooner as a trial :)

16 Nov, 2010

 

Please do Whiston......lol

16 Nov, 2010

 

Dottydaisy2:

Wow!!! That bread looks so, so good! :>)

16 Nov, 2010

 

Yum yum Dd......I can smell it all the way up here....:o)))

16 Nov, 2010

 

Looks yummy dotty, I think i'll get my machine out and make one, is your a recipe or a packet ?

16 Nov, 2010

 

umm can almost smell it dotty,, yummy

16 Nov, 2010

 

Could you put me on your order list for a slice with loads of butter please DD..... I can taste it already mmmm!

16 Nov, 2010

amy
Amy
 

Yes please Dd .. I can smell it form here , could I have lots of butter as well please .. Yummy ;o))

16 Nov, 2010

 

yes please Dotty loads of butter.........Lol

16 Nov, 2010

 

Don't forget me ! lol

16 Nov, 2010

 

Nobody on a diet then? as you all want loads of butter......sorry eaten most of it today!! that is the trouble with freshly baked bread, although it is more filling than shop bread.
Stripes it was Allinson's Seed and Grain white bread flour (on the 4 hour large loaf setting) can recommend it!!

16 Nov, 2010

 

Haven t used ours for a couple of years now i used to make bread all the time .You may have encouraged me to get it out again..Cheers DD

18 Nov, 2010

 

ermmm yes please . w.l we bin making bread in ours too lol . dot do u have jam to go with that .......

18 Nov, 2010

 

Mushy OH was on at me to start again, like you had not used it for ages, when we first had the machine used it all the time........novelty and all that, just put a fast one for lunch.
Cristina, yes I do have some very good jam to go with it lol

18 Nov, 2010

 

I gave my breadmaker away...it was a danger to the family's health!! I still make my own bread, but I do it the slow way, that way I only have time to do it a couple of times a week and not so tempting!! Yours looks wonderful Daisy..yum!

18 Nov, 2010

 

Whistonlass, any chance of the recipe for Stollen please.

18 Nov, 2010

 

i just got a stollen loaf from morrisons yorkshire ,was lovely to ;o)

18 Nov, 2010

 

rmmm yes please lol .

18 Nov, 2010

 

our son is 43, he is gorgeous, if I may say so, every year we have to buy him a stollen cake and Gift wrap it, he will not share with anyone, always bought from Lidl but last year when we went they had sold out so big panick on, we went to Aldi and got one from there, he said it was far nicer than Lidl, but now you said about Morrisons might just buy one from there, many thanks, I would still like to try and make one though.

18 Nov, 2010

 

Yorkshire....I've sent you a pm with the recipe for the Stollen which came with my breadmaker. Hope you can understand it ok. Let us know how it turns out :)

18 Nov, 2010

 

Sanbaz:

How do you know it was stolen?

.LOL sorry could resist that one ...:o))))

19 Nov, 2010

 

PM you back Whiston, thank you.

19 Nov, 2010

 

And you're welcome Yorks :) I've also sent the recipe to you, DottyDaisy2 in a pm. You'd expressed an interest. If anyone else wants the recipe just give me a shout.

19 Nov, 2010

 

We have bought them from most places now, Morrisons do a rather nice more of a loaf kind of stollen which is different (if that is the one San is talking about) if you want luxury you cannot beat M & S and the Co-op, it really depends just how much marzipan you like in the middle? and how sweet, or how moist etc ( I did a test on them all one Christmas) oh and Tesco was good too........and I wonder why I cannot lose weight lol

20 Nov, 2010

 

Looks delicious. I use the Wrights bread mixes and make it by hand follow the instructions and bake in the oven and it always turns out good. Their cake mixes are good too especially the chocolate fudge and the ginger cake. Yum..... I had a go at baking a banana tea loaf yesterday and we ate some for lunch with BUTTER on. I ommitted the brazils and replaced with walnuts in the recipe.

23 Nov, 2010

 

Very tasty looking! Lovely warm bread, sliced thickly, smothered in thick, creamy jersey butter..............
Right, I'm off for some lunch before I tuck into the computer monitor!!

23 Nov, 2010

 

Thanks Lindak, it is that time of year for baking isn't it?.........Geranium you have got me going now, all this talk of creamy jersey butter..........lol

24 Nov, 2010

 

I dont suppose a couple of slices would post very well would they?

25 Nov, 2010

 

They might be a bit soggy by the time you got them lol

25 Nov, 2010



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