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How will i know when Sweetcorn cobs are ready?



When the "tassles" on the end of the cob are brown, gently pull back the skin on the cob to reveal the corn if plump give a little press if runs milky they are ready

22 Jul, 2010


Watery juice means too soon, while a skin too tough to pop means too late.

22 Jul, 2010


T hank you very much.

25 Jul, 2010

How do I say thanks?

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